Herefordshire Food Charter. Healthy food for people, place and planet

marches farmingCALL FOR PROPOSALS (Speakers & Panel Sessions) From the Shropshire Good Food Partnership -

Marches Real Food & Farming Conference

We're pleased to announce the first ever
MARCHES REAL FOOD AND FARMING CONFERENCE.
SAVE THE DATE:

September 15-16, 2023, at Linley Farm, Shropshire.

The aim of this conference is to bring people together around agro-ecological farming and food systems, to inspire each other, share good practice, build networks and create the community that can bring about the transition we need. As a bio-region, 'The Marches' (both sides of the
England/Wales border) offers us a huge opportunity to focus our efforts.

We are seeking proposals across a variety of formats (max 90 mins) such as panels, presentations, workshops, practical demonstrations, performance etc. Some suggested themes (but not limited to) include:

Policy; Financing; ELMS
Water
Soils
Seed & Food Sovereignty
Biodiversity;
Livestock
Valuing social, environmental and economic benefits/practical tools
Waste
Carbon Accounting
Nutrient density
Agroforestry/Forest Gardens
Biodynamic Farming; Organics
Marches Land Use transition; Nature recovery
Farmer Innovation;
Market Linkages; Dynamic Procurement; Relocalisation;
Business Models, Value chains
Creating specific product markets (ie: wool) in the Marches
Food Partnerships Exchange


DEADLINE FOR SUBMISSIONS: March 31st, 2023
Please send submissions to: This email address is being protected from spambots. You need JavaScript enabled to view it.

Full details here. 

 


Who we Are

The Herefordshire Food Charter is an initiative of the Herefordshire Food Alliance, a network of individuals and organisations from across the county involved in local, community and sustainable food action.

The Alliance is a member of the national Sustainable Food Places network and is co-ordinated by New Leaf Sustainable Development with support from Herefordshire Council and Sustainable Food Places.

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